COVID-19 Laboratory Resources
TO: | George Washington University Research Staff |
FROM: | The Office of Research Safety |
DATE: | March 10, 2020 |
SUBJECT: | COVID-19 Laboratory Resources |
The Office of Research Safety has created a list of validated materials about COVID-19 to assist GW research laboratories in finding essential resources about the virus.
Laboratory
Regulatory
OSHA: https://www.osha.gov/SLTC/covid-19/
FDA updates: https://www.fda.gov/emergency-preparedness-and-response/mcm-issues/coronavirus-disease-2019-covid-19
NIOSH-Approved Particulate Filtering Facepiece Respirators: https://www.cdc.gov/niosh/npptl/topics/respirators/disp_part/default.html
FDA updates: https://www.fda.gov/
NIOSH-Approved Particulate Filtering Facepiece Respirators: https://www.cdc.
Disinfection
https://www.journalofhospitalinfection.com/article/S0195-6701(20)30046-3/pdf
EPA Emerging Viral Pathogen Guidance: https://www.epa.gov/pesticide-registration/emerging-viral-pathogen-guidance-antimicrobial-pesticides
https://www.americanchemistry.com/Novel-Coronavirus-Fighting-Products-List.pdf
List N Disinfectants for use against SARS-CoV-2 https://www.epa.gov/pesticide-registration/list-n-disinfectants-use-against-sars-cov-2
EPA Emerging Viral Pathogen Guidance: https://www.epa.gov/
https://www.americanchemistry.
List N Disinfectants for use against SARS-CoV-2 https://www.epa.
Animal health
American Veterinary Medical Association: https://www.avma.org/resources-tools/one-health/covid-19
American Veterinary Medical Association: https://www.avma.org/resources-tools/one-health/covid-19
Other Helpful Links:
Frequently Asked Questions:
COVID-19 Fact sheets/general knowledge
ABSA International: https://absa.org/topic/covid19/
WHO: https://www.who.int/
American College Health Association (ACHA):
https://www.acha.org/ACHA/
Transportation: https://www.
Stay safe, and don’t forget to cough into your elbow.
If you have any questions or concerns, please contact us at [email protected] or 202-994-8258.
If you have any questions or concerns, please contact us at [email protected] or 202-994-8258.